Delicious Grilled Pork Tenderloin

It’s been a record-breaking summer for heat and it’s just too hot to be cooking big meals in the kitchen. Besides, it’s fun to grill and eat outdoors when it’s beautiful outside! This recipe for delicious grilled pork tenderloin is a keeper that’s perfect for your outdoor grill. I am a huge fan of the quality and the price of the pork tenderloin at Costco but have also successfully shopped for them at Publix or other local grocers. If you have any leftovers, this pork is perfect for sandwiches – or my favorite –  tacos or nachos. Yum!

Here’s what you will need:

1/2 cup peanut oil

1/3 cup soy sauce

1/4 cup red wine vinegar

3 tablespoons Worcestershire sauce

3 tablespoons lemon juice

crushed garlic – about 1 clove

fresh chopping parsley – about 1 tablespoon

1 tablespoon dry mustard

1 1/2 teaspoons pepper

2 (3/4 – 1 pound each) pork tenderloins

Combine all ingredients except the pork tenderloins in a small bowl. Pour into a heavy zippered plastic bag and then add the tenderloins. Chill for 4 hours, turning occasionally (I often let them marinate overnight). Preheat grill. Grill on medium to low heat with cover closed, 6 inches from the coals, for 20 minutes or until done.

Want to add a delicious side? Try these baked beans! 

And need a knock-your-socks-off outdoor dessert? How do Lemon Vanilla Bean Coconut Crunch Cookies sound?

They are my favorite cookies right now! Everyone loves them! So good!

Enjoy the summer (and this delicious grilled pork tenderloin!)